QQI 5N3734
Infection Prevention & Control
End of Year Assignment Brief
Weighting – 40%
Class: PP2 Teacher: P. Challoner
Date handed out:
15th_March 2021__
Submission date: ¬¬¬¬¬
15th April 2021___
Brief:
The Covid-19 pandemic caused by the corona virus has resulted in the need for enhanced infection prevention and control measures to contain its spread. These measures include educating the public in general, and healthcare workers, as to how the infection is spread, and to what enhanced measures need to be undertaken to minimise the risk and spread of infection both in the community and in healthcare settings.
Scenario:
You are a healthcare assistant in a long-term care setting and have recently been promoted to Infection Prevention & Control Officer.
As part of your new role, you have been asked to organise training for new employees to inform them of the infection prevention and control measures and the procedures, which are local policy within your health care-setting, to minimise the risk and spread of infections such as Covid-19 and other health care associated infections.
You may present training in either of the following formats:
1. A Training Manual
or
2. A proposed training strategy report to your employers
Covering SLO’s: 1,2,3 & 4
Tasks:
Standard Precautions
• Define the term Standard Precautions.
• Assignment help – Discuss why local and national policy is significant in relation to healthcare workers delivering care to patients in healthcare settings
10 marks
Infection Prevention and Control
• Define the term “infection control”.
• Assignment help – Discuss the measures to be taken in relation to the spread of infection when caring for a patient and explain why these measures are important.
8 marks
Healthcare Associated Infection (HCAI)
Healthcare Associated Infections (HCAI’s) are a significant challenge to healthcare systems throughout the world, including Ireland.
• Explain the term healthcare associated Infection.
• Provide some examples of HCAI’s (at least four) and explain how these are acquired.
• What impact have they in a health-care setting, include the factors which increase the risk of contracting infection.
• Why do you think HCAI’s have such an impact?
• What would you recommend and include your knowledge of the Standard Precautions, as an effective strategy to prevent the spread of infection?
12 marks
The chain of Infection
• Provide a graphical representation to identify the key components of the chain of infection (this can be drawn and submitted by photograph or designed using digital software e.g.in Microsoft Word)
• Explain each link in the chain.
• Using the chain of infection, describe how one of the following diseases can grow and spread.
• infectious parotitis (Mumps)
• Hepatitis B
• Assignment help – Discuss why do you think the chain of infection is important and what would you recommend to stop infection spreading?
10 marks
Infectious diseases are caused by Micro-organisms that enter the body
• Name four types of micro-organisms that can cause infection in humans.
• Explain how microbes affect human health.
• Are all micro-organisms harmful? Explain your answer.
• Describe how each of these microbes are spread from person to person.
10 marks
I hereby confirm that the submitted assignment is all my own work:
Signed: Date:
